CULINARY ACADEMY OF INDIA
(Affiliated to Osmania University)

  

 

Vishwamitra Vellanki of the Culinary Academy of India makes our country proud by winning bronze medal at the HANS BUESCHKENS JUNIOR CHEFS CHALLENGE TROPHY click here www.wacs 2000.org

Here, twenty young chefs representing their respective countries, vying to be adjudged as the best young cook in the world. With only six-hours in which to complete the entire test - from the composition of the menu, to the service of the meals – this competition is designed to challenge each junior to prove to the jury the evidence of his/her culinary and organisational skills.