|
FIRST BATCH OF POST GRADUATE DIPLOMA IN CULINARY ARTS
Academic Year : 2010-2011
 |
ASHUTOSH DUVE
JUNIOR THIRD COOK
COSTA CRUISE LINES, ITALY |
|
 |
CHAWLA KESHAV
THIRD COOK
COSTA CRUISE LINES, ITALY
|
|
CHAWRE VISHAL WASODEO
THIRD COOK
COSTA CRUISE LINES, ITALY |
 |
DAS MULCHAND
THIRD COOK
COSTA CRUISE LINES, ITALY
|
|
 |
K.R.KARTHIK
HOMT
TAJ GROUP OF HOTELS
|
|
 |
L. SUBBA REDDY
HOMT
THE LEELA ,BANGALORE
|
|
 |
KUMAR PUSHPENDRA
CDC3
P&O AUSTRALIA
|
|
 |
SAI ANKIT TRIPATHY
THIRD COOK
COSTA CRUISE LINES, ITALY
|
|
 |
S. BHASKER REDDY
CDC2
P&O AUSTRALIA |
|
 |
V. YASHODA KRISHNA
THIRD COOK
COSTA CRUISE LINES, ITALY |
|
 |
PRAVIN KUMAR
THIRD COOK
COSTA CRUISE LINES, ITALY |
|
 |
MANKOTIA SHEKHER
MT
TAJSATS,MUMBAI |
|
 |
KUMAR ANIKET
MANAGEMENT TRAINEE
MARRIOTT HOTELS |
|
 |
RAJNIKANT SINGH
THIRD COOK
COSTA CRUISE LINES, ITALY |
|
 |
SANJAY KUMAR
THIRD COOK
COSTA CRUISE LINES, ITALY |
|
 |
ABHIMANYU SINHA
MANAGEMENT TRAINEE
MARRIOTT HOTELS |
|
| |
 |
VIRDI MANMEET SINGH
KOMT
ADITYA SAROVAR PREMIER |
|
|
|
