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NEWS & EVENTS

 

PHOTO GALLERY

 

EXAM THEME SET UP-BATCH A-RAJASTHANI -2012

katputtli

Guests are greeted with "tikka" ceremony beautiful colourful rangoli

students with colorful turbans-raasthani ethnic dress

the venue
Faculty at the venu
Authentic Rajasthani Cuisine

 

Ice Gola

 

Mr John Scaria-Manager recuritment Fleet Maritment Services ,Mr Sandesh Malekar,Hr Advisor-Fleet Maritime Services and Chef Akshay Kulkarni-with the students at the Exam thme set up




 
 
CULINARY ACADEMY OF INDIA Affiliated to OsmaniaUniversity
6-3-1219/6A, Umanagar, Begumpet,
Hyderabad - 16, A.P., India.
E-mail: iactca@yahoo.co.in