Flash News WGSHA QUEST 2007

The welcomgroup Graduate School of Hotel Administration (WGSHA) situated in Manipal conducted the WGSHA Quest, a series of seven different competitions- spirits, Fleur Creatif, Extempore & Essentials, Carte d’ imagination, Culinaire, De’ coupage and piece de Resistance every year between the chosen best Hotel Management Institutes of the country. The quest gives students an opportunity to reach challenging heights with their skills, knowledge and hotel acumen. The Rolling Trophy is given to the best institute and is indeed a great pride as it reflects the quality of education imparted and the skill acquired by the students of the institute in 3 years of their curriculum.

CAI entered the WGSHA QUEST-2007 as the defending champions. The 14 top brass Hotel Management Institutes of India were all present with the best of their teams to win the Rolling Trophy. Team CAI was also present to regain its top position. Likes of WGSHA, Christ College, Bangalore, IHM Chennai, IHM Ahmedabad etc., were among a few competing for the Trophy. It was indeed a very uphill task and the expectations a lot more higher. The first day, Nishit Mehta of Team CAI won the silver medal in the Fleur creatif category. The second day team CAI won most at the events. Rakesh Kumar with his excellent hand at carving won the Gold in De’ coupage- vegetable/fruit carving. Pavan Kumar & Ravi Das added up with one more Gold in the Pie’ce de Resistance- Center piece category. Viswamitra & Mihir Patel with their marvelous plate presentations stole the show in the culinaire category winning them a gold. Overall team CAI won 3 Golds , 1 Silver and were ahead of the rest by almost 40 points. The Rolling Trophy was once again handed over to First Culinary School of India located in Hyderabad- The C AI for the 4th consecutive year.

The grand display of the products at WGSHA QUEST 2007

Mihir and Vishwvamitra winning Gold the *Culinaire*	Pavan Kumar & Ravi DasGold in the Pie’ce de Resistance- Center piece category

Rakesh Kumar won the Gold in De’ coupage- vegetable/fruit carving	Nishit Mehta of Team CAI wins Silver in the Fleur creatif category.

Rolling Trophy was once again handed over to First Culinary Academy of India located in Hyderabad- The CAI for the 4th consecutive year