INTERNATIONAL KNOWLEDGE EXCHANGE PROGRAM
Mr. Steven Santos -Yokohama, Japan receiving the certificate for the completion of Indian Regional Cuisine Course from Chef Akshay Kulkarni
Mr.Santos trying to learn the
fine art of Indian Barbeque.
Mr. Sean Young receiving the certificate for the completion of Indian Regional Cuisine Course from Chef Sudhakar N Rao
Team Work
with
Chef Shivaramakrishnan
Mr. Harry Sandok receiving the certificate for the completion of Indian Regional Cuisine Course from Chef Akshay Kulkarni
Chef Students
endeavouring a hand at Tandoor
With
Chef Sudhakar N Rao
Chef Attique imparting knowledge on HALWAI
.JPG)
