STUDENT RECORDS
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VIRTUAL TOURS
WHO
Man Behind The Dream
Paragon Educational Society
About CAI
From the Director
WHY
Bachelor of Catering Technology and Culinary Arts
Certificate Course in Food Production and Patisserie
Diploma in Cruise Galley Operations
Galley Assistant Familiarization Program
Costa Crociere Cruise Chef Course
WHAT
Infrastructure
Faculty
WHERE
International Guidance Cell
National Placements
International Placements
WHEN
Testmonials
Achievements
HOW
Alumni
Contact Alumni
College Address
HAPPENINGS
Anouncements
News Letter
NEWS & EVENTS
HOME
NEWS & EVENTS
EXAM THEME SET UP BY BCT & CA SECOND YEAR 1
st
sem-2010
Back
BCT & CA(Batch -A)
SECOND YEAR students with
KASHMIRI THEME
Costume.
GUEST & FACULTY at KASHMIRI THEME EXAM SET UP
BCT & CA (Batch -B)
SECOND YEAR students with
MANGALORIAN THEME
Costume.
Serving the Guest
WHO
Man Behind The Dream
Paragon Educational Society
About CAI
From the Director
WHY
Bachelor of Catering Technology and Culinary Arts
Certificate Course in Food Production and Patisserie
Diploma in Cruise Galley Operations
Galley Assistant Familiarization Program
Costa Crociere Cruise Chef Course
WHAT
Infrastructure
Faculty
WHERE
International Guidance Cell
National Placements
International Placements
WHEN
Testmonials
Achievements
HOW
Alumni
Contact Alumni
College Address
HAPPENINGS
Anouncements
News Letter
STUDENT RECORDS
PHOTO GALLERY
VIRTUAL TOURS
CULINARY ACADEMY OF INDIA
Affiliated to OsmaniaUniversity
6-3-1219/6A, Umanagar, Begumpet,
Hyderabad - 16, A.P., India.
E-mail: iactca@yahoo.co.in