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BRAND CAI wins BRONZE MEDAL in Cookery Competition -Matsya Sagar - 2018

Dhruvansh Organizarion in collaboration with the Fisheries Department, Telangana ,Organized a Program "Matsya Sagar" to promote an awareness about Fish Consumption, its nutritional values and Aqua-Culture in Hyderabad on the 26th October,2018 at Neknampur Lake, Gandipet,Hyderabad.

BANSRI GADIA - Second Year BCT & CA

**2nd RUNNER** (BRONZE MEDAL)

BANSRI GADIA with her theme Ocean Fries with Tartar SauceFor her Ocean Fries with Tartar Sauce in Cookery Competition

CULINARY ACADEMY OF INDIA

often imitated... but never equalled.

BRAND CAI wins BRONZE MEDAL in Cookery Competition -Matsya Sagar - 2018

Dhruvansh Organizarion in collaboration with the Fisheries Department, Telangana ,Organized a Program "Matsya Sagar" to promote an awareness about Fish Consumption, its nutritional values and Aqua-Culture in Hyderabad on the 26th October,2018 at Neknampur Lake, Gandipet,Hyderabad.