CULINARY ACADEMY OF INDIA
often imitated... but never equalled.
Affiliated To Osmania University
Affiliated To Osmania University
CHEF N SRIKANTH with his Theme-"HIGH TEA" at
IBPC
CHEF N SRIKANTH of CAI wins the GOLD MEDAL for his Theme-"HIGH TEA"- at the 4th INDIAN BAKERY AND PASTRY CHALLENGE-(IBPC) organised by Hospitality First and Western India Culinary Association (WICA)
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