ADCA- Advance Diploma In Culinary Arts -INDIAN STREET FOOD-Theme set up-2021

ADCA-Students cooking the food for the Indian Street Theme

Frying the SAMOSAS

Discussing the Theme set up

Inspecting the final arangements

PAV BHAJI Counter

RAGADA and JALEBI Counter

ADCA-students serving the Indian Street Food on Live Counters

Dabeli,Pav Bhaji, Vada Pav

Masala Dosa, Mirchi Bajji, Tawa pulao with Mirchi ka salan and Raita

Faculty and Staff enjoying the Indian street Food