CULINARY ACADEMY OF INDIA

OFTEN IMITATED BUT NEVER EQUALLED

Affiliated To Osmania University

Silverjubliee 25yrs logo, CULINARY ACADEMY OF INDIA

BRAND CAI celebrates Victory at South India Chef’s Association (SICA) -2024

South India Chef’s Association (SICA) Organized Incredible Chefs Challenge (ICC) 2024 Jointly with World of Hospitality Expo 2024 at Tripura Vasini, Palace Ground Bengaluru from 13th to 15th June, 2024.

Team Brand CAI dominated the competition, clinching a remarkable haul of medals in various categories. Their performance was nothing short of extraordinary:

Gold with distinction – Chef Subhash Varma for Plated Appetizer

Gold with distinction - Chef Arghya Basu ,Chef Instructor for Live Cooking

Gold - Niharika for Artistic Bakery Showpiece

Gold - Naveen Jupally student of Final year for Three-tier Wedding Cake

Gold - Ayush Kulshrestha student of Final year for Contemporary Millets

Gold - Chef Onkar Wani Chef Instructor for Contemporary Millets

Gold - Chef Basu Chef Instructor for Plated Appetizer

Silver - Vinay Kumar student of Final year for Artistic Pastry Showpiece

Silver - Ayush Kulshrestha student of Final year for Live Cooking

Bronze - Chef Onkar Wani Chef Instructor for Vegetable and Fruit Carving

Silver - Chef Annadurai Chef Instructor for Artistic Pastry Showpiece

In total, Team Brand CAI secured:

2 Golds with distinction

 5 Golds

 3 Silvers

1 Bronze

 


In total,Team Brand CAI secured:2 Golds with distinction,5 Golds,3 Silvers.1 Bronze at South India Chef’s Association (SICA)- 2024

Brand CAI expresses gratitude to the SICA Board for organizing this Competition which enables chefs to showcase their talent. Brand CAI extends a special thanks to the esteemed judges: Chef Damu, Chef Sheetaram Prasad, Chef Kasi Viswanath, Chef Vijaya Bhaskaran, Chef Kannan, Chef Raj Sethia, Chef Nimish Bhatia, Chef Uma Shankar, Chef George, Chef Suresh Kanna, Chef Siddiq, Chef Raj Mohan, Chef Dr. Joseph Paul and Chef Vinod Bhati.