CULINARY ACADEMY OF INDIA

OFTEN IMITATED BUT NEVER EQUALLED

Affiliated To Osmania University

Silverjubliee 25yrs logo, CULINARY ACADEMY OF INDIA

Hot Galley Commis course

Hot Galley Commis course - Culinary Academy Of india



In the realm of commis, CAI stands as a benchmark for excellence. What distinctly positions CAI at the forefront is its exclusive recognition as the only academy in India authorized to conduct cruise line training programs. With a focused curriculum designed in alignment with international maritime hospitality protocols, CAI has trained over 10,000 cruise line associates for leading global cruise brands such as Princess Cruises, Costa Cruises, and P&O Cruises.

The Hot Galley Commis course not only prepares candidates to join but also to thrive in the demanding environment of luxury cruise liners. Training ensures Hot Galley Commis are fully trained both technically and professionally before boarding. The academy is fully equipped with kitchens in line with cruise line galleys, where professionals impart training.

Reference handouts are well written and explained in detail. Training facilities are excellent. The academy always keeps updating its facilities, keeping in mind cruise industry requirements and standards.